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The best time to apply for a Dining Services position is after the registration period for each new semester. Besides keeping each area clean and sanitary, here are some aspects of each student crew position:
Provide food, supplies and service for special events on and around campus.
Deliver faithful service to the guests of The Commons.
Careful preparation of fruits, vegetables and other cold foods.
Dining Room Worker
Deliver faithful service to the guests of the Student Dining Room.
Dish Crew Worker
Maintain proper stock of clean and sanitary dishes for all Commons, Student Dining Room and Catering needs.
Assist full-time cooks in preparation of hot food and proper maintenance of large equipment.
Supply the campus with seamless service as knowledgeable, capable and hospitable baristas.
Provide dependable communication between Dining Services and others at Moody.
Receive and stock food purchases for proper rotation and efficient usage and service.
Download a Dining Services application and turn it in at the Dining Services Office, located in the Smith tunnels beneath the Admissions Office.
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